Iodinated lipids: a possible artifact in isotopic equilibration with dietary iodide.

Martin I. Surks, J. H. Oppenheimer

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)897-899
Number of pages3
JournalEndocrinology
Volume83
Issue number4
StatePublished - Oct 1968
Externally publishedYes

Fingerprint

Iodine Isotopes
Diiodotyrosine
Monoiodotyrosine
Glycerides
Paper Chromatography
Dietary Fats
Iodides
Triiodothyronine
Thin Layer Chromatography
Thyroxine
Nonesterified Fatty Acids
Artifacts
Phospholipids
Triglycerides
Lipids

ASJC Scopus subject areas

  • Endocrinology
  • Endocrinology, Diabetes and Metabolism

Cite this

Iodinated lipids : a possible artifact in isotopic equilibration with dietary iodide. / Surks, Martin I.; Oppenheimer, J. H.

In: Endocrinology, Vol. 83, No. 4, 10.1968, p. 897-899.

Research output: Contribution to journalArticle

@article{118aa64f35e44e1aa6746c023363532d,
title = "Iodinated lipids: a possible artifact in isotopic equilibration with dietary iodide.",
author = "Surks, {Martin I.} and Oppenheimer, {J. H.}",
year = "1968",
month = "10",
language = "English (US)",
volume = "83",
pages = "897--899",
journal = "Endocrinology",
issn = "0013-7227",
publisher = "The Endocrine Society",
number = "4",

}

TY - JOUR

T1 - Iodinated lipids

T2 - a possible artifact in isotopic equilibration with dietary iodide.

AU - Surks, Martin I.

AU - Oppenheimer, J. H.

PY - 1968/10

Y1 - 1968/10

UR - http://www.scopus.com/inward/record.url?scp=0014348418&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0014348418&partnerID=8YFLogxK

M3 - Article

C2 - 5685971

AN - SCOPUS:0014348418

VL - 83

SP - 897

EP - 899

JO - Endocrinology

JF - Endocrinology

SN - 0013-7227

IS - 4

ER -