Carotenoid, vitamin A, vitamin C, and vitamin E intake and risk of ovarian cancer

A prospective cohort study

Stephanie A. Navarro Silvera, Meera Jain, Geoffrey R. Howe, Anthony B. Miller, Thomas E. Rohan

Research output: Contribution to journalArticle

20 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)395-397
Number of pages3
JournalCancer Epidemiology Biomarkers and Prevention
Volume15
Issue number2
DOIs
StatePublished - Feb 2006

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Diet Surveys
Carotenoids
Vitamin A
Vitamin E
Proportional Hazards Models
Vitamins
Ovarian Neoplasms
Ascorbic Acid
Canada
Longitudinal Studies
Cohort Studies
Multivariate Analysis
Antioxidants
Prospective Studies

ASJC Scopus subject areas

  • Epidemiology
  • Oncology

Cite this

Carotenoid, vitamin A, vitamin C, and vitamin E intake and risk of ovarian cancer : A prospective cohort study. / Navarro Silvera, Stephanie A.; Jain, Meera; Howe, Geoffrey R.; Miller, Anthony B.; Rohan, Thomas E.

In: Cancer Epidemiology Biomarkers and Prevention, Vol. 15, No. 2, 02.2006, p. 395-397.

Research output: Contribution to journalArticle

Navarro Silvera, Stephanie A. ; Jain, Meera ; Howe, Geoffrey R. ; Miller, Anthony B. ; Rohan, Thomas E. / Carotenoid, vitamin A, vitamin C, and vitamin E intake and risk of ovarian cancer : A prospective cohort study. In: Cancer Epidemiology Biomarkers and Prevention. 2006 ; Vol. 15, No. 2. pp. 395-397.
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