A study of renaturation of reduced hen egg white lysozyme. Enzymically active intermediates formed during oxidation of the reduced protein

A. Seetharama Acharya, H. Taniuchi

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	6934-6946
Number of pages	13
Journal	Journal of Biological Chemistry
Volume	251
Issue number	22
State	Published - 1976
Externally published	Yes

ASJC Scopus subject areas

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title = "A study of renaturation of reduced hen egg white lysozyme. Enzymically active intermediates formed during oxidation of the reduced protein",

author = "{Seetharama Acharya}, A. and H. Taniuchi",

year = "1976",

language = "English (US)",

volume = "251",

pages = "6934--6946",

journal = "Journal of Biological Chemistry",

issn = "0021-9258",

publisher = "American Society for Biochemistry and Molecular Biology Inc.",

number = "22",

}

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AU - Seetharama Acharya, A.

AU - Taniuchi, H.

PY - 1976

Y1 - 1976

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AN - SCOPUS:0017163093

SN - 0021-9258

VL - 251

SP - 6934

EP - 6946

JO - Journal of Biological Chemistry

JF - Journal of Biological Chemistry

IS - 22

ER -