• 7314 Citations
  • 46 h-Index
1985 …2020

Research output per year

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Fingerprint Dive into the research topics where Clyde B. Schechter is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Grants

Comparative Modeling: Informing Breast Cancer Control Practice and Policy

Schechter, C. B., De Koning, H., Berry, D., Mandelblatt, J., Trentham-Dietz, A. M. Y., Plevritis, S. K., Lee, S., Trentham-Dietz, A. M. Y. & Schechter, C. B.

National Cancer Institute

9/1/158/31/20

Project: Research project

  • Publications

    Change in an urban food environment within a single year: Considerations for food-environment research and community health

    Lucan, S. C., Maroko, A. R., Jin, A., Chen, A., Pan, C., Sosa, G. & Schechter, C. B., Sep 2020, In : Preventive Medicine Reports. 19, 101102.

    Research output: Contribution to journalArticle

    Open Access
  • Effectiveness of clinical decision support to enhance delivery of family planning services in primary care settings

    Srinivasulu, S., Shah, S. D., Schechter, C. B., Prine, L. & Rubin, S. E., Mar 2020, In : Contraception. 101, 3, p. 199-204 6 p.

    Research output: Contribution to journalArticle

  • Expected Monetary Impact of Oncotype DX Score-Concordant Systemic Breast Cancer Therapy Based on the TAILORx Trial

    Mariotto, A., Jayasekerea, J., Petkov, V., Schechter, C. B., Enewold, L., Helzlsouer, K. J., Feuer, E. J. & Mandelblatt, J. S., Feb 1 2020, In : Journal of the National Cancer Institute. 112, 2, p. 154-160 7 p.

    Research output: Contribution to journalArticle

  • 4 Scopus citations

    Government data v. ground observation for food-environment assessment: Businesses missed and misreported by city and state inspection records

    Lucan, S. C., Maroko, A. R., Abrams, C., Rodriguez, N., Patel, A. N., Gjonbalaj, I., Schechter, C. B. & Elbel, B., Jun 1 2020, In : Public Health Nutrition. 23, 8, p. 1414-1427 14 p.

    Research output: Contribution to journalArticle

  • 2 Scopus citations

    Healthful and less-healthful foods and drinks from storefront and non-storefront businesses: Implications for 'food deserts', 'food swamps' and food-source disparities

    Lucan, S. C., Maroko, A. R., Patel, A. N., Gjonbalaj, I., Elbel, B. & Schechter, C. B., Jun 1 2020, In : Public Health Nutrition. 23, 8, p. 1428-1439 12 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations