Método por difracción de rayos X para cuantificar cambios en la capacidad de retención de agua asociada a los sarcomeros de la carne.

Translated title of the contribution: X-ray diffraction method to quantify changes in water retention capacity associated with sarcomeres in meat

R. Padrón, V. Queralt, H. Sosa

Research output: Contribution to journalArticlepeer-review

Translated title of the contributionX-ray diffraction method to quantify changes in water retention capacity associated with sarcomeres in meat
Original languageSpanish
Pages (from-to)287-288
Number of pages2
JournalActa Cientifica Venezolana
Volume38
Issue number2
StatePublished - Dec 1 1987
Externally publishedYes

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)
  • Environmental Science(all)
  • Agricultural and Biological Sciences(all)

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