The role of parenting practices in the home environment among underserved youth

Beth A. Conlon, Aileen P. McGinn, David W. Lounsbury, Pamela M. Diamantis, Adriana E. Groisman-Perelstein, Judith Wylie-Rosett, Carmen R. Isasi

Research output: Contribution to journalArticle

14 Citations (Scopus)

Abstract

Background: The home environment, which includes parenting practices, is an important setting in which children develop their health behaviors. We examined the role of parenting practices in the home environment among underserved youth. Methods: We examined baseline data of a family-focused pediatric obesity intervention. Parenting practices (monitoring, discipline, limit setting of soda/snacks [SS] and screen media [SM], pressure to eat, and reinforcement) and availability of fruits/vegetables (FV) and sugar-sweetened beverages (SSBs), family meals, television (TV) watching during meals, TVs in the home, owning active video games/sports equipment, and household food security were assessed in 301 parent/caregivers of overweight/obese children (ages 7-12 years; BMI≥85th percentile). Associations were evaluated using Spearman's rank correlation coefficients and logistic regression models adjusted for potential confounders. Results: Parents/caregivers (ages 22-67 years) were largely Hispanic/Latino (74.1%), female (92.4%), and reported high levels of limit setting SS and low levels of pressure to eat. Parent age, gender, country of birth, and years living in the United States accounted for differences among several parenting practices. Adjusted logistic regression models identified several statistically significant associations, including: Monitoring was positively associated with availability FV (odds ratio [OR]=2.19; 95% confidence interval [CI], 1.25, 3.82); limit setting SS was inversely associated with availability of SSBs (OR=0.40; 95% CI, 0.21, 0.75); and limit setting SM was inversely associated with TV viewing during family meals (OR=0.51; 95% CI, 0.31, 0.85). Nearly 40% of our population was food insecure, and food insecurity was positively associated with pressure to eat (OR=1.77; 95% CI, 1.01, 3.15). Conclusions: Parenting practices play an important role in the home environment, and longitudinal studies are needed to examine these associations in the context of family-focused pediatric obesity interventions.

Original languageEnglish (US)
Pages (from-to)394-405
Number of pages12
JournalChildhood Obesity
Volume11
Issue number4
DOIs
StatePublished - Aug 1 2015

Fingerprint

Parenting
Snacks
Logistic Models
Odds Ratio
Confidence Intervals
Meals
Food Supply
Pediatric Obesity
Beverages
Television
Hispanic Americans
Pressure
Vegetables
Caregivers
Sports Equipment
Fruit
Video Games
Health Behavior
Nonparametric Statistics
Longitudinal Studies

ASJC Scopus subject areas

  • Pediatrics, Perinatology, and Child Health
  • Endocrinology, Diabetes and Metabolism
  • Nutrition and Dietetics

Cite this

The role of parenting practices in the home environment among underserved youth. / Conlon, Beth A.; McGinn, Aileen P.; Lounsbury, David W.; Diamantis, Pamela M.; Groisman-Perelstein, Adriana E.; Wylie-Rosett, Judith; Isasi, Carmen R.

In: Childhood Obesity, Vol. 11, No. 4, 01.08.2015, p. 394-405.

Research output: Contribution to journalArticle

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abstract = "Background: The home environment, which includes parenting practices, is an important setting in which children develop their health behaviors. We examined the role of parenting practices in the home environment among underserved youth. Methods: We examined baseline data of a family-focused pediatric obesity intervention. Parenting practices (monitoring, discipline, limit setting of soda/snacks [SS] and screen media [SM], pressure to eat, and reinforcement) and availability of fruits/vegetables (FV) and sugar-sweetened beverages (SSBs), family meals, television (TV) watching during meals, TVs in the home, owning active video games/sports equipment, and household food security were assessed in 301 parent/caregivers of overweight/obese children (ages 7-12 years; BMI≥85th percentile). Associations were evaluated using Spearman's rank correlation coefficients and logistic regression models adjusted for potential confounders. Results: Parents/caregivers (ages 22-67 years) were largely Hispanic/Latino (74.1{\%}), female (92.4{\%}), and reported high levels of limit setting SS and low levels of pressure to eat. Parent age, gender, country of birth, and years living in the United States accounted for differences among several parenting practices. Adjusted logistic regression models identified several statistically significant associations, including: Monitoring was positively associated with availability FV (odds ratio [OR]=2.19; 95{\%} confidence interval [CI], 1.25, 3.82); limit setting SS was inversely associated with availability of SSBs (OR=0.40; 95{\%} CI, 0.21, 0.75); and limit setting SM was inversely associated with TV viewing during family meals (OR=0.51; 95{\%} CI, 0.31, 0.85). Nearly 40{\%} of our population was food insecure, and food insecurity was positively associated with pressure to eat (OR=1.77; 95{\%} CI, 1.01, 3.15). Conclusions: Parenting practices play an important role in the home environment, and longitudinal studies are needed to examine these associations in the context of family-focused pediatric obesity interventions.",
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AU - Groisman-Perelstein, Adriana E.

AU - Wylie-Rosett, Judith

AU - Isasi, Carmen R.

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