Precipitation of Galactose-Specific Lectins by Complex-Type Oligosaccharides and Glycopeptides: Studies with Lectins from Ricinus communis (Agglutinin I), Erythrina indica, Erythrina arborescens, Abrus precatorius (Agglutinin), and Glycine max (Soybean)

Lokesh Bhattacharyya, Martin Haraldsson, C. Fred Brewer

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