Parenteral nutrition and oral intake: Effect of branched-chain amino acids

K. M. Gil, B. Skeie, V. Kvetan, M. I. Friedman, J. Askanazi

Research output: Contribution to journalArticle

35 Scopus citations
Original languageEnglish (US)
Pages (from-to)291-295
Number of pages5
JournalNutrition
Volume6
Issue number4
StatePublished - Oct 11 1990

ASJC Scopus subject areas

  • Endocrinology, Diabetes and Metabolism
  • Nutrition and Dietetics

Cite this

Gil, K. M., Skeie, B., Kvetan, V., Friedman, M. I., & Askanazi, J. (1990). Parenteral nutrition and oral intake: Effect of branched-chain amino acids. Nutrition, 6(4), 291-295.