Factors Determining Steric Course of Enzymic Glycosylation Reactions: Glycosyl Transfer Products Formed from 2,6-Anhydro-1-deoxy-d-gluco-hept-1-enitol by α-Glucosidases and an Inverting Exo-α-glucanase

Peter Schlesselmann, Hans Fritz, Jochen Lehmann, Takao Uchiyama, Curtis F. Brewer, Edward J. Hehre

Research output: Contribution to journal › Article › peer-review

43 Scopus citations

Fingerprint

Dive into the research topics of 'Factors Determining Steric Course of Enzymic Glycosylation Reactions: Glycosyl Transfer Products Formed from 2,6-Anhydro-1-deoxy-d-gluco-hept-1-enitol by α-Glucosidases and an Inverting Exo-α-glucanase'. Together they form a unique fingerprint.

Medicine & Life Sciences

Chemical Compounds