Carcass composition of market weight pigs subjected to heat stress in utero and during finishing

S. M. Cruzen, R. L. Boddicker, K. L. Graves, T. P. Johnson, E. K. Arkfeld, L. H. Baumgard, J. W. Ross, T. J. Safranski, M. C. Lucy, S. M. Lonergan

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