Assessment of nutrition care provided to patients with diabetes in primary-care clinics

Judith Wylie-Rosett, M. Cypress, Elizabeth A. Walker, S. Engel, G. D'Eramo-Melkus, Teresa P. DiLorenzo

Research output: Contribution to journalArticle

6 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)854-856
Number of pages3
JournalJournal of the American Dietetic Association
Volume92
Issue number7
StatePublished - 1992

Fingerprint

Dietary Services
patient education
Nutrition Assessment
nutrition assessment
Patient Education
Poverty
diabetes mellitus
poverty
diabetes
Primary Health Care
Diabetes Mellitus
regression analysis
Regression Analysis

ASJC Scopus subject areas

  • Food Science
  • Medicine(all)

Cite this

Assessment of nutrition care provided to patients with diabetes in primary-care clinics. / Wylie-Rosett, Judith; Cypress, M.; Walker, Elizabeth A.; Engel, S.; D'Eramo-Melkus, G.; DiLorenzo, Teresa P.

In: Journal of the American Dietetic Association, Vol. 92, No. 7, 1992, p. 854-856.

Research output: Contribution to journalArticle

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