TY - JOUR
T1 - Alteration of tryptophan fluorescence properties upon dissociation of Lumbricus terrestris hemoglobin
AU - Hirsch, Rhoda Elison
AU - Vidugiris, Gediminas J.A.
AU - Friedman, Joel M.
AU - Harrington, John P.
N1 - Funding Information:
The authors would like to thank Dr. J.B. Alexander Ross and Dr. William R. Laws for their assistance and helpful discussions. This research was supported by NIH DK-41253.
PY - 1994/4/13
Y1 - 1994/4/13
N2 - Fluorescence analysis has been used to study dissociation of the dodecameric 3.8 kDa Lumbricus terrestris hemoglobin. Since tryptophan intrinsic fluorescence has been used as a reporter group to study Lumbricus hemoglobin, it is of interest to study dissociation perturbed properties of the tryptophan residues. Shifts in the fluorescence emission maximum to longer wavelengths upon dissociation at pH 9.2 suggest that tryptophans buried at the subunit interface(s) become more exposed. Fluorescence lifetime and quenching studies are employed in this present investigation as a means to confirm the location of tryptophan residues at the subunit interfaces. Acrylamide titration (to 2.5 M) indicate only a fraction of the residues can be quenched at either pH. At pH 7.0, the Stern-Volmer plot has downward curvature, while at pH 9.2 there is slight upward curvature, again indicating a change in environment. The intrinsic fluorescence decay requires at least four exponentials at both pHs. The mean fluorescence lifetime of CO Lumbricus hemoglobin increases from 1.1 ns at pH 7 to 3.3 ns at pH 9.2. The lifetime data can be further interpreted as a decrease in the quenching of residues with a ≈ 30 ps lifetime, and a concomitant increase in the longer lifetime components. This is consistent with interface tryptophans becoming exposed to solvent upon dissociation, and loss of quenching by intersubunit hemes. The overall results suggest that in the dodecamer, most of the tryptophans are located in a hydrophobic environment, not all of which are located at the subunit interface.
AB - Fluorescence analysis has been used to study dissociation of the dodecameric 3.8 kDa Lumbricus terrestris hemoglobin. Since tryptophan intrinsic fluorescence has been used as a reporter group to study Lumbricus hemoglobin, it is of interest to study dissociation perturbed properties of the tryptophan residues. Shifts in the fluorescence emission maximum to longer wavelengths upon dissociation at pH 9.2 suggest that tryptophans buried at the subunit interface(s) become more exposed. Fluorescence lifetime and quenching studies are employed in this present investigation as a means to confirm the location of tryptophan residues at the subunit interfaces. Acrylamide titration (to 2.5 M) indicate only a fraction of the residues can be quenched at either pH. At pH 7.0, the Stern-Volmer plot has downward curvature, while at pH 9.2 there is slight upward curvature, again indicating a change in environment. The intrinsic fluorescence decay requires at least four exponentials at both pHs. The mean fluorescence lifetime of CO Lumbricus hemoglobin increases from 1.1 ns at pH 7 to 3.3 ns at pH 9.2. The lifetime data can be further interpreted as a decrease in the quenching of residues with a ≈ 30 ps lifetime, and a concomitant increase in the longer lifetime components. This is consistent with interface tryptophans becoming exposed to solvent upon dissociation, and loss of quenching by intersubunit hemes. The overall results suggest that in the dodecamer, most of the tryptophans are located in a hydrophobic environment, not all of which are located at the subunit interface.
KW - (L. terrestris)
KW - Dissociation
KW - Fluorescence lifetime
KW - Fluorescence quenching
KW - Hemoglobin
UR - http://www.scopus.com/inward/record.url?scp=0028293992&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=0028293992&partnerID=8YFLogxK
U2 - 10.1016/0167-4838(94)90240-2
DO - 10.1016/0167-4838(94)90240-2
M3 - Article
C2 - 8155704
AN - SCOPUS:0028293992
SN - 1570-9639
VL - 1205
SP - 248
EP - 251
JO - BBA - Protein Structure
JF - BBA - Protein Structure
IS - 2
ER -