Acculturation and diet among Chinese American immigrants in New York City

Agriculture & Biology

• acculturation 100%
• immigration 66%
• Asian Americans 43%
• healthy eating habits 35%
• processed meat 32%
• red meat 31%
• diet 31%
• nutritional adequacy 29%
• whole grain foods 15%
• chronic diseases 14%
• cross-sectional studies 13%
• nuts 12%
• data analysis 11%
• food intake 10%
• legumes 9%
• vegetables 9%
• China 7%
• fruits 7%
• sampling 4%
• methodology 3%

Medicine & Life Sciences

• Acculturation 82%
• Asian Americans 75%
• Diet 42%
• Red Meat 29%
• Healthy Diet 27%
• Meat 26%
• Whole Grains 16%
• Fabaceae 15%
• Nuts 15%
• Population Growth 15%
• Immersion 13%
• Vegetables 12%
• Fruit 11%
• Self Report 10%
• China 9%
• Data Analysis 9%
• Chronic Disease 9%
• Cross-Sectional Studies 7%